Product DescriptionPerfect size fillet knife for pan fish, bass, walleye, white bass, trout and crappie. U.S.A. made 440C stainless steel. Double draw heat treat with cryogenic process to RcH value of 58-60. The 6" blade is full tang for strength. SureGrip contoured rubberized handle insures a positive grip in wet conditions. Please Note: This description may represent a general group of products. Please read the item's title and specifications for more specific information about this particular item. |